Bob's Red Mill Gluten Free White Rice Flour, 680g

Tired of a wheat flour belly? Us, too! This is why we use Bob's Red Mill White Rice Flour! Made from stone-ground premium California white rice, this flour is lighter and easier to digest than wheat flour. Our white rice flour is naturally gluten-free and has the perfect carbohydrate to fat ratio to create cookies, dumplings, noodles, and bread, or to thicken sauces or coat proteins.