With a passion for barbeque and a commitment to the craft, Lillie's Q is here to reimagine authentic flavours of barbeque.
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What started out as an award-winning “Best New BBQ” restaurant in 2008, has grown and expanded to authentic sauces across retailers in North America. Chef Charlie McKenna, created Lillie’s Q to reflect each region he visited along the way when competing in BBQ competitions. With authentic flavours inspired by his travels, Lillie’s Q is serving up BBQ that’s unique with reimagined flavours. And thanks to Chef McKenna’s Grandma Lillie, a full family lineage of barbeque passion, and a commitment to craft, Lilie’s Q has mastered the art of barbeque.