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They’re an icon, they’re a legend, and they are the moment. Partake Foods is bringing it back to a classic with the original cookie. These vegan chocolate chip cookies are a crunchy, sweet treat that anyone can enjoy. Being big 8 allergen-free, these cookies are the perfect snack to pack for the kids. Made with you and your family in mind, the Partake Foods founder is also a mom, so you can feel safe about enjoying these gluten-free cookies.
These super delicious cookies are packed with honest ingredients and are so much fun to eat. These plant-based chocolate chip cookies are also free from the top 8 most common allergens, and made without artificial colours and flavours. There’s goodness in every bite. So, hop on the Partake train and enjoy a cookie or two while you’re here!
Gluten-Free Flour Blend (Organic Light Buckwheat Flour, Cassava Flour, Gluten-Free Oat Flour, Tapioca Flour), Organic Fair-Trade Cane Sugar, Non-Gmo Sunflower Oil, Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Gluten-Free Oats, Water, Tapioca Starch, Tapioca Fibre Syrup, Vanilla Extract, Sea Salt, Baking Soda, Caramelized Burnt Sugar, Rosemary Extract.
Made In A Dedicated Gluten-Free, Peanut-Free, And Allergen-Friendly Facility.